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Building Brands Through Food Brokers, Distributors or Importers

  • The role and responsibilities of a supplier/principal Business Manager
  • Mutual obligations in the supplier/principal-distributor/broker relationship
  • The fundamentals of portfolio management and how to influence resource utilization
  • Distributor-Supplier market and brand share quadrant analysis and supporting management strategies and tactics
  • Negotiating specific, measurable objectives and performance commitments
  • Measuring, evaluating and controlling sales execution
  • Market visit procedures and disciplines—before, during, and after
  • How to structure and conduct an effective broker/distributor "planning and review" meeting
All Training Modules have been developed and are owned by Sales Systems Development, Inc.